Hello,
As I thought it could be a really good idea (I'm sure that birdlover will agree
), we could share different kind of recipes here, I'm going to copy the ones I've put on birdlover topic.
Don't be shy to share, the only problem that can happen is few pounds more
First recipe : Mediteranian Salmon darns
-Take a salmon darne
-Put black pepper as much as you want on one side
-Over the black pepper, put a little bit of Dijon Mustard
-Make this side roast in a pan for approximately 1 minute (just to give a roast taste to the mustard
-After this, take the darne and put it on the other side
-Add basilic pesto on the raw salmon (I suggest to use Classico Pesto and remove a lot of oil if you don't want it to be to greasy.
-In the hole of the darn, put some shrimps tail (only the meat) and add a little bit of garlic butter.
-Over all this, put mozarrella as much as you want (soft mozarrella, not the hard cheese bars)
-Over this you can put other thing of your own choice
-Put this in the oven at 400F and make it cook as long as needed
-Serve this with a white wine or a rose wine (hope my traduction is good...), not too fruity in taste, more dry.
-Taste and enjoy!
Second recipe : Ajvar chicken breasts
-Mix one quantity of mild Ajvar (Red peppers past) with 2/3 quantity of Sour Cream and 1/3 of Honey Mustard.
-Let your chicken breasts in for few ours and put in oven at 425F
Third recipe : Pork tenderloin
Take pork tenderloin (the small one of quality). Split in two, add smoked oysters in with mozarella and make this cook in an onion soup (don't put too much of the last one!).
Frank
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